Scalloped Oysters
RECIPE Posted By: Melanie
Ingredients:
- 1 pint oysters
- 2 cups crushed saltine crackers
- 4 tbsp butter
- 1 cup cream
- 1 tsp salt
- 1 tsp pepper
- 1 cup Parmesan cheese
- 1/4 tsp Worcestershire sauce
Directions:
Preheat the oven to 350 degrees. Drain the oysters and save 1/2 cup of the juice. In a mixing bowl, combine the butter, Parmesan cheese and cracker crumbs. In another mixing bowl, combine the oysterjuice, salt, pepper, cream and Worcestershire sauce. In a baking dish put a layer of the cracker crumb mixture on the bottom and place half the oysters on top. Repeat the crumb and oyster layer and then top the casserole with the cream sauce. Place the pan into the oven for 35-50 minutes.
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Broiled Salmon Steaks
RECIPE Posted By: Brandon
Ingredients:
- 2 salmon steaks
- 1/4 cup butter
- 1 tsp Worcestershire sauce
- 1 tbsp minced onion
- 1 tsp paprika
Directions:
Preheat the oven to 350 degrees. Melt the butter and mix together the butter, Worcestershire sauce, onion and paprika. Brush the salmon steaks with the spices and place into the oven for 20-30 minutes.
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Broiled Parmesan Scallops
RECIPE Posted By: Edward
Ingredients:
- 1 pound fresh scallops
- 2 tbsp butter softened
- 1/4 Parmesan cheese
- salt and pepper to taste
- 1 tsp paprika
- 1 tsp garlic powder
Directions:
Preheat the oven to broil. In a small bowl, combine the butter, Parmesan cheese, salt, pepper, paprika and garlic powder. Place each scallop on a baking dish and smear each scallop with the butter mixture. Broil the scallops for 2-4 minutes on each side, spreading the butter mixture on top after each turn.
More Prime Rib Recipes: Scallops, Scallop Recipe
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(1 votes, average: 4 out of 5)